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Dees Meats has earned over 200 Awards over the past 30 years. Below is just a small list of our proud accomplishments. We have earned awards from both the California Association of Meat Processors and American Association of Meat Processors.


Please fill out the form below to let us know how you would like your HOG processed.




Contact Phone:


Who are you getting the animal from?

Are you splitting the meat with someone? If so, who?

Fair animal? If so, provide the ear tag or lot number.

Comments or Special Instructions:


Whole or Half Hog?

How many pork chops in a package?

How thick do you want your pork chops cut?

Boston Butt #1

Boston Butt #2 (Whole Hog)

Front Shoulder #1

Front Shoulder #2 (Whole Hog)

Bacon (Maple Sugar Cured and Hickory Smoked)

Ham #1 (Maple Sugar Cured and Hickory Smoked)

Ham #2 Whole Hog (Maple Sugar Cured and Hickory Smoked)

Pork Sausage


About Us

Dees Meats, located in Galt, California, has been your local source for quality tri-tip, steak, sausage, chicken, pork, lamb, jerky and snack sticks since 1976. Need your wild game prepared for you? We have many services to fit your needs.


Monday-Friday 8:00AM - 5:30PM
Saturday 8:00AM - 12:00PM
Closed on Sundays


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